Ingredients
Equipment
Method
- Wash the lettuce leaves well and let them dry.
- In a frying pan, add the olive oil and heat over medium heat.
- Add the onion and the chopped bell pepper and sauté for 2 minutes.
- Incorporate the shredded chicken and mix well.
- Add the shredded carrot and the soy sauce.
- Cook for 3 to 5 minutes until all the flavors are combined.
- Place a portion of the filling onto each lettuce leaf.
- Serve immediately and enjoy these healthy tacos.
