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Red Potato – 25Lb Box
$33.75
Fluffy and mealy Idaho potato. Perfect for baking, frying, or making creamy mashed potatoes.
The Idaho potato is an exceptional source of complex carbohydrates, providing slow-release energy that keeps the body active for longer. It is notably rich in potassium, even surpassing bananas, which helps regulate blood pressure and promotes muscle and nerve function. Its skin is an important source of dietary fiber, which is fundamental for improving digestion and increasing the feeling of fullness in balanced diets. It contains vitamin B6, essential for protein metabolism and brain health, as well as vitamin C which acts as a natural antioxidant. Thanks to its low fat and sodium content, it is a very healthy staple food when prepared baked or steamed. Additionally, its resistant starches act as prebiotics, feeding the gut microbiota and improving colon health.
Descripción
Our red potatoes are selected for their thin, vibrant skin and firm, waxy white flesh. Unlike other varieties, the red potato holds its shape exceptionally well after cooking, making it the preferred choice for potato salads, stews, and roasted dishes. Its flavor is subtly sweet and delicate, and thanks to its thin skin, peeling is unnecessary, adding a pop of color and texture to your culinary presentations. Each tuber is harvested to guarantee a freshness felt in its solid consistency and natural earthy taste.
Información adicional
| Peso | 25 lbs |
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